Kitchen Apothecary
Ignite your healing kitchen with whole-food plant-based recipes that make you feel good!
Roasted Butternut Squash, Blackberry Harvest Salad
Elevate your salad experience with this delicious and nutritious roasted butternut squash and blackberry harvest salad. It’s the perfect blend of savory and sweet goodness.
Asian Wild Rice Salad
The nuttiness of the wild rice is complemented in this Asian inspired salad with shredded vegetables, ginger and miso. Serve this cold or warm as the perfect side dish with a kick.
Roasted Sweet Potato Salad
This roasted sweet potato salad highlights a no-oil roasting method. While the finished product is a bit drier than it would be with oil, it's refreshed and flavored by a flavorful white balsamic dressing.
Shick’n, Apple & Goat Cheese Salad
Inspired by Nordstrom Cafe’s chicken apple goat cheese salad, this dish ditches the bird for yummy shiitake or oyster mushrooms.
Mozzarella, Tomato & Plum Salad
This easy appetizer or side dish transforms ripe plums, juicy heirloom tomatoes and vegan mozzarella for the perfect summer salad.